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Fish & Chips in Washington, DC
Bottom Line Saloon
The Bottom Line is a saloon-themed dining outlet that serves a range of American and Mexican dishes. Its menu includes fried mozzarella, popcorn shrimp, crab and beef quesadillas, soups, salads, appet...
The Pig
The Pig is a celebration of pork and the whole animal. Our menu is dedicated to uniquely crafted, seasonal, and local food. Our menu is paired with American crafted cocktails, beer, and wine. We welco...
Paolo's Ristorante
The very first Paolo's found its home in historic Georgetown in the 1980's, and has been a Georgetown staple ever since. The bustling ristorante has become a corner fixture in this centuries old...
The Capital Grille
You are cordially invited to join us for an evening or afternoon of relaxed elegance and exceptional cuisine. Our impressive menu of nationally renowned dry aged steaks and the freshest of seafood wil...
Cosi
Founded in 1966, Cosi is a chain of restaurants that offers foods and beverages. Its restaurants serve pizzas, soups, bagels, gourmet beverages and desserts. The chain s restaurants also serve hand-to...
Teaism
Teaism is a local group of restaurants with three locations in DC. We're devoted to serving top quality loose leaf tea and healthy, cooked-from-scratch food. In a casual and funky setting, we are open...
Bandolero
Executive Chef Tony Starr serves innovative mexican small plates in the heart of Georgetown, Washington, DC. Bandolero serves brunch, lunch, dinner, and happy hour.