Champion Chicken

Champion Chicken is a restaurant that was founded by Edward and Richard Seebach in 1959. The restaurant specializes in chicken-fried steak, pork chops, meatloaf and roast beef. Its menu of appetizers includes eggplant strips, mozzarella sticks, cheddar nuggets, breaded mushrooms, chicken tenders and garlic bread. The restaurant additionally serves a variety of sandwiches, chicken dishes, pizzas, salads, pies and cakes. Its menu of seafood includes shrimp and tenders. The restaurant serves cheese, sausage, chicken, tomato and veggie pizzas. It provides catering services and has a dining room with seating for more than 200 people. Champion Chicken has a presence in Milwaukee.