Shiro of Japan

Shiro of Japan has the reputation for providing patrons with an exceptional and authentic Japanese dining experience at affordable prices. The restaurant has more than a thirty year tradition of setting dining trends and providing exceptional service.

Shiro of Japan was founded on the tradition of “true” Japanese hibachi steak house, a concept that introduced America to the cooking art form known as teppanyaki. In Japanese, teppan means an “iron plate” or a “steel sheet,” and yaki, “stir-fried food” or “stir-frying.” The teppanyaki and hibachi styles, come together to create a mouth-watering form of cuisine that continues to increase in popularity in the New York region and across the nation. Note, when making an online reservation please specify Hibachi or our main dining room.