Koto Japanese Steak House

Founded in 2003, Koto Japanese Restaurant is known for serving traditional Japanese cuisine. The restaurant specializes in serving sushi, sashimi, beef teriyaki and Hibachi grill, as well as sakes. Its sushi bar specializes in serving sushi with crab sticks, shrimp, egg cake, eel, red clam, octopus, smoked salmon, tuna and squid. Koto Japanese Restaurant also offers tofu, shrimp, beef, salmon, and chicken and scallop teriyaki. The restaurant serves stir fried noodles with vegetable and shitake mushrooms, as well as shrimp tempura and vegetables. Additionally, it offers a special menu for kids that include steaks, scallops and filets. Koto Japanese Restaurant is located in Latham, N.Y.