Paizano's Pizza
We make all of our own dough in house using a family poolish that is over 110 years old. We use only whole-milk mozzarella with no fillers, and all of our meats are gluten-free (meaning they aren't pr...
We make all of our own dough in house using a family poolish that is over 110 years old. We use only whole-milk mozzarella with no fillers, and all of our meats are gluten-free (meaning they aren't pr...