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Western Sizzlin

Western Sizzlin Steak & More Restaurants is known for its steak preparations with its signature Gold Dust seasoning. The restaurant operates a chain of more than 150 locations across 22 states in America. Its trademark food items include Flamekist Angus steaks, Ribeyes, T-Bones and Sizzlin Sirloins, to name a few. In addition to steaks, the restaurant offers a variety of other entrees, such as chicken, seafood, country vegetables and fresh baked breads and desserts. Western Sizzling is a subsidiary of Biglari Holdings Company.

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