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The Gunnisack
The Gunnisack Cowboy Bistro Restaurant and Bar features an original "from-scratch" approach including;Angus Beef Burgers ground fresh in-house and served on house-baked sesame buns, soups, sauces, chili's and dressings all made from scratch. The menu is changed twice yearly and features, Apppetizers, Pastas, Steaks (served sizzling) entree salads like our "Grilled Sockeye Salmon Salad", pot pie, fish & chips, grilled ahi tuna, a full "samich" section featuring our "Southwest Foccacia Club" ,tortilla wraps, vegetarian menu, kids menu, desserts highlighted by our "Gunnisack Cookie" and Bananas Foster en crute. Winner of numerous people's choice awards including "2009 Business of the Year". 2011 "best Restaurant" best chickebn fried steak" & "best place for wings" Serving lunch & dinner Monday through Saturday. Closed Sundays. mc/vis/dis/amex. Reservations accepted. Check us out on facebook!